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Budget Year / Version:

Food Systems Resilience
Food Resilence Program

Personnel Costs & Operating Expenses

14.2MTotal
Budget
4.00Total
FTEs

AmountExpensesAppropriationGraph of Total
13592.29913592299drill down
608.212608212drill down

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Total Recommended vs Approved Expenditures by Year
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Recommended vs Approved Expenditures Over Time
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Detailed Breakdown of Recommended vs Approved Expenditures
Expenses2020 REC2020 APPR2021 REC2021 APPR2022 REC2022 APPR2023 REC2023 APPR2024 REC2024 APPR2025 REC2025 APPR
000000007330007330001361614113592299
00000000385131385131697115608212